Vegetables Pods & Kernels 🇬🇧 CoFID 2021 · 13-528
✦ Plant protein ✦ Fibre-rich ✦ Vitamin C ✦ Folate source

Garden peas are sweet immature seeds high in plant protein, fibre, vitamin C, vitamin K, folate, and several B vitamins. Their sugars start converting to starch shortly after picking, which is why frozen peas often taste sweeter than fresh.

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Preparation note

Microwaving with a splash of water cooks frozen peas quickly with low vitamin C loss.

Sources: CoFID 2021

Macronutrients per 100g

303
kJ
Energy
5.70
g
Protein
10.8
g
Carbs
4.50
g
Fibre
0.90
g
Fat
6.60
g
Sugars
0.17
g
Saturates
0.01
g
Salt

Vitamins & Minerals

Nutrient Per 100g % Daily Value* Level
Potassium 179 mg 9%
Phosphorus 91.0 mg 13%
Chloride 73.0 mg 9%
Folate 60.0 µg 30%
Calcium 36.0 mg 5%
Magnesium 27.0 mg 7%
Vitamin A (RAE) 23.8 µg 3%
Vitamin C 17.0 mg 21%
Niacin (B3) 2.20 mg 14%
Iron 1.75 mg 13%
Zinc 0.800 mg 8%
Thiamin (B1) 0.590 mg 54%
Manganese 0.350 mg 18%
Copper 0.140 mg 14%
Vitamin B6 0.110 mg 8%
Pantothenic Acid (B5) 0.100 mg 2%
Riboflavin (B2) 0.080 mg 6%
Vitamin E (alpha-TE) 0.030 mg 0%
Vitamin B12 0.000 µg 0%
Vitamin D 0.000 µg 0%
Iodine 2.00 µg 1%
Polyunsaturated fat (PUFA) 0.460 g
Monounsaturated fat 0.090 g
Sucrose 6.60 g
Cholesterol 0.000 mg
Beta-carotene 285 µg
Biotin (Vitamin B7) 0.400 µg 1%
Retinol (vitamin A) 0.000 µg 0%

* % Daily Value based on EU Nutrient Reference Values (NRVs). — indicates no EU NRV established.

Primary data source for this entry: McCance & Widdowson's Composition of Foods Integrated Dataset (CoFID 2021), Public Health England. Source record tag: CoFID 2021. All values are per 100g fresh weight unless stated. % Daily Values based on EU Nutrient Reference Values (NRVs) per Regulation (EU) No 1169/2011. Nutriofia is a research and information resource — nothing on this page constitutes medical advice. Page generated from Nutriofia database · Argarth Collective Ltd · Company No. 16864945.