Fruits Other Fruits 🇺🇸 USDA FDC 2025
✦ High in vitamin C ✦ Rich in beta-carotene (vitamin A) ✦ Provides folate ✦ Contains papain enzyme

Pawpaw here refers to papaya (the names overlap in UK and Caribbean usage), a soft orange-fleshed tropical fruit. It is rich in vitamin C and the carotenoid beta-cryptoxanthin.

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Preparation note

Peel, seed and eat raw to keep heat-sensitive vitamin C; a squeeze of lime balances the mild sweetness.

Sources: CoFID 2021

Macronutrients per 100g

19.3
kJ
Energy
1.15
g
Protein
14.1
g
Sugars
0.00
g
Salt

Vitamins & Minerals

Nutrient Per 100g % Daily Value* Level
Potassium 221 mg 11%
Folate 116 µg 58%
Vitamin C 27.6 mg 35%
Phosphorus 23.4 mg 3%
Magnesium 10.6 mg 3%
Calcium 9.91 mg 1%
Copper 0.105 mg 11%
Zinc 0.085 mg 1%
Iron 0.075 mg 1%
Manganese 0.050 mg 2%
Sucrose 9.13 g
Glucose (dextrose) 2.68 g
Fructose 2.20 g

* % Daily Value based on EU Nutrient Reference Values (NRVs). — indicates no EU NRV established.

Primary data source for this entry: USDA FoodData Central (FDC 2025). Values adjusted to UK measurement conventions before import: fibre converted from AOAC to NSP (×0.7); carbohydrate reported as available carbs (fibre excluded). Source record tag: USDA FDC 2025. All values are per 100g fresh weight unless stated. % Daily Values based on EU Nutrient Reference Values (NRVs) per Regulation (EU) No 1169/2011. Nutriofia is a research and information resource — nothing on this page constitutes medical advice. Page generated from Nutriofia database · Argarth Collective Ltd · Company No. 16864945.